Enzymatic bioassays:

    Enzymatic test are widely used as analytical tools for the analysis of food products such as fruit juices, wine or beer, dairy products, eggs and meat. Enzymatic test kits are used to determine of sugars, acids, alcohols and a few other food components.

    RIDACOM offers tests, which are based on high quality enzymes, enabling precise and specific measurements of each compound , even in complex matrices. Results are measured with a spectrophotometer and automation is possible.

    Numerous enzymatic methods have been approved or validated by international organizations, of which the most important are:

    • AOAC (American Association of Analytical Chemists)
    • CEN (European Committee for Standardization)
    • IFU (International Federation of Fruit Juice Producers)
    • IDF (International Dairy Federation)
    • ISO (International Standardization Organization)
    • OIV (International Organization of Wine)

    Enzymatic test kits for all purposes!

    The "Yellow Line" kits are produced by Roche with more than 30 years of experience in production of the enzymes, which are the key element of each test. The Roche test kits have been used and validated worldwide for several decades, with many corresponding publications. They have been selected as reference method by the international organizations metioned above, and they are still reference quality today.

    As an alternative, R-Biopharm also offers the Enzytec Generic line.

    The Enzytec™ Color line is a new product range for colorimetric assays that are used in wine analysis (e.g. iron, sulfite, tartaric acid). They are based on chemical reaction with a chromogen in the visible range, without using any enzyme.

    Enzytec™ Fluid kits are produced my Thermo Scientific, a reputable company in the field of automation. These reagents are all liquid and ready-to-use, so they can be placed directlu on any biochemistry anlyser and stay on board for true random-access capability.