RIDACOM, in partnership with R-Biopharm, is pleased to invite you to a specialized webinar, “Gluten Analysis in 2026: State of the Art, Recent Advances and Innovations” exploring the latest developments, current requirements, and practical solutions for the reliable detection and quantification of gluten in food.

Gluten analysis plays a crucial role in ensuring food safety for individuals with celiac disease. Today's laboratories have access to a range of analytical approaches, from enzyme-linked immunosorbent assays (ELISA) and lateral flow devices (LFDs) to PCR-based technologies. However, selecting the most appropriate method requires a thorough understanding of its capabilities and limitations.

One of the key challenges lies in choosing the right antibodies for gluten detection. The widely used R5 and G12 antibodies differ in their specificities and characteristics. Meanwhile, the latest AOAC guidelines introduce new requirements for analytical method validation, including the assessment of gluten from wheat, rye, and barley, as well as testing with incurred matrices.

What will you learn?

• Specificities, characteristics, and key differences between the R5 and G12 antibodies used for gluten detection
• The significance and application of the gliadin-to-gluten conversion factor
• Current validation requirements under the latest AOAC guidelines
• Innovative gluten testing solutions: RIDASCREEN® EASY Gluten and RIDA®QUICK Gluten quant
• Opportunities for digitalization and more efficient gluten testing management with RIDA®SMART Universe

Presenters

The webinar will be led by R-Biopharm's Allergen Product Managers, who will share their expertise, highlight recent developments, and provide practical guidance on selecting the most suitable solutions for gluten analysis.

This webinar is designed for professionals working in quality assurance and quality control (QA/QC), research and development (R&D), and laboratory testing, particularly those involved in gluten analysis and food safety.

Event Details

• Date: November 3, 2026
• Format: Online webinar in English
• Participation: Free of charge

Choose the session that works best for you:

09:00 – 10:00 AM (EET)

Register here

05:00 – 06:00 PM (EET)

Register here

Once registered, you will receive a confirmation email with a link to join the webinar.

Don't miss this opportunity!

Discover the latest advances in gluten analysis, current validation requirements, and innovative solutions from R-Biopharm to help you make more informed decisions when selecting analytical methods and improve the reliability of laboratory testing.

We look forward to seeing you there!